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Forum: Animal Products Safety and Hygiene ebooks

Animal Products (Meat & Milk) Safety, Hygiene & Zoonoses

  1. Dairy science and technology

    Started by drsammohan, 2nd July 2010 01:46 AM
    amazon, and its, basic, book, color, composition, dairy, engineering, food, health, images, literature, microbiology, milk, of the, physical, principles, principles of, reference, science, text, the composition, to the, understanding, university
    • Replies: 1
    • Views: 2,067
    29th October 2012, 04:08 AM Go to last post
    • Replies: 2
    • Views: 1,708
    28th October 2012, 10:37 AM Go to last post
    • Replies: 0
    • Views: 969
    26th October 2012, 01:54 AM Go to last post
  2. Thumbs up Handbook of Food Engineering, 2nd. Edition.

    Started by Motoko, 17th October 2012 04:42 PM
    and other, application, applications, applied, biochemistry, biology, cements, cleaning, color, dehydration, development, development of, engineering, evolution, evolution of, food, handbook, handbook of, heldman, lund, molecular, molecular biology, pdf, quality, second edition, topics, transfer
    • Replies: 0
    • Views: 962
    17th October 2012, 04:42 PM Go to last post
  3. Thumbs up HACCP and ISO 22000. Application to Foods of Animal Origin

    Started by Motoko, 2nd October 2012 08:50 PM
    2000, 22000, animal, application, arvanitoyannis, catering, color, dairy, ebook, files, food safety, foods, haccp, iso, management, meat, monitoring, of animal, of the, origin, pdf, poultry, practical, rar, responsible, seafood, systems, to the, volume, wiley
    • Replies: 0
    • Views: 1,120
    2nd October 2012, 08:50 PM Go to last post
    • Replies: 1
    • Views: 1,153
    30th September 2012, 05:09 AM Go to last post
  4. Thumbs up Milk A Local and Global History

    Started by Motoko, 30th September 2012 04:57 AM
    animal, book, color, culture of, dairy, disease, ear, feeding, file, files, food, global, health, history, how to, human, local, milk, nutrition, of the, oral, pdf, production, public health, science, techniques, to improving, university, valenze
    • Replies: 0
    • Views: 901
    30th September 2012, 04:57 AM Go to last post
    • Replies: 0
    • Views: 941
    30th September 2012, 04:38 AM Go to last post
    • Replies: 1
    • Views: 1,388
    30th September 2012, 04:04 AM Go to last post
    • Replies: 1
    • Views: 1,285
    30th September 2012, 03:55 AM Go to last post
  5. Thumbs up Charcuterie The Craft of Salting, Smoking, and Curing

    Started by Motoko, 30th September 2012 03:48 AM
    art, charcuterie, classic, college, color, company, cooking, crab, craft, curing, edition, ems, expert, file, files, food, home, keller, language, pdf, polcyn, pork, products, recipes, ruhlman, salting, size, smoking
    • Replies: 0
    • Views: 889
    30th September 2012, 03:48 AM Go to last post
  6. Thumbs up Handbook of Fermented Meat and Poultry

    Started by Motoko, 30th September 2012 03:30 AM
    approaches, color, comprehensive, edition, fermented, fidel, files, handbook, handbook of, meat, pdf, poultry, principles, principles of, processing, products, quality, rar, reference, safety, science, size, team, technology, the science, toldra, wiley
    • Replies: 0
    • Views: 1,255
    30th September 2012, 03:30 AM Go to last post
    • Replies: 1
    • Views: 2,627
    30th September 2012, 03:07 AM Go to last post
  7. Meat Hygiene, Tenth Edition

    Started by Animal, 4th November 2010 07:31 PM
    amazon, animals, approach, aspects, bee, books, color, complete, edition, farm, food, hazards, husbandry, husbandry and, images, meat, perspective, processing, production, products, section, size, text, to the, treatment
    • Replies: 1
    • Views: 3,641
    28th September 2012, 06:22 PM Go to last post
  8. Thumbs up Biotechnology in Animal Feeds and Animal Feeding

    Started by Motoko, 26th September 2012 03:15 PM
    amazon, and genetic, animal, biological, biotechnology, book, breeding, chesson, color, concerns, conservation, dna, engineering, feeding, feeds, files, gene, genetic, hazards, images, in animal, methods, methods and, pdf, review, status of, the animal, wallace
    • Replies: 0
    • Views: 1,230
    26th September 2012, 03:15 PM Go to last post
    • Replies: 0
    • Views: 1,438
    26th September 2012, 03:15 PM Go to last post
  9. Egg Nutrition and Biotechnology

    Started by nkduy, 11th January 2012 01:56 PM
    2000, acids and, and its, animal, antibodies, application, applications, biological, biotechnology, color, disease, egg, feed, feeding, fish, functional, modification, molecular, nutrition, of animal, pdf, perspective, proceedings of, research, size
    • Replies: 1
    • Views: 1,182
    25th September 2012, 11:16 PM Go to last post
  10. Thumbs up Applied Dairy Microbiology, Second Edition,

    Started by Tomajwwii, 29th June 2010 08:20 PM
    2001, advances in, applied, color, control, dairy, disease, edition, education, file, food, health, james, list, microbiology, of the, prevention, probiotics, public health, science, second edition, students, technology), text, veterinaria
    • Replies: 2
    • Views: 1,563
    18th September 2012, 10:23 PM Go to last post
    • Replies: 1
    • Views: 2,122
    18th September 2012, 10:19 PM Go to last post
  11. Thumbs up Viruses in Food Food Microbiology and Food Safety

    Started by Motoko, 13th September 2012 11:13 PM
    agents, and bacterial, book, color, control, diagnostic, diseases, food, food safety, foodborne disease, fungal, goyal, medicine, medicine., methods, microbiology, molecular, parasitic, pdf, population, safety, the role of, to the, university, veterinary, veterinary medicine, viruses, water
    • Replies: 0
    • Views: 1,090
    13th September 2012, 11:13 PM Go to last post

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