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Forum: Animal Products Safety and Hygiene ebooks

Animal Products (Meat & Milk) Safety, Hygiene & Zoonoses

  1. Dairy science and technology

    Started by drsammohan, 2nd July 2010 02:46 AM
    amazon, and its, basic, book, color, composition, dairy, engineering, food, health, images, literature, microbiology, milk, of the, physical, principles, principles of, reference, science, text, the composition, to the, understanding, university
    • Replies: 1
    • Views: 1,997
    29th October 2012, 05:08 AM Go to last post
    • Replies: 2
    • Views: 1,651
    28th October 2012, 11:37 AM Go to last post
    • Replies: 0
    • Views: 914
    26th October 2012, 02:54 AM Go to last post
  2. Thumbs up Handbook of Food Engineering, 2nd. Edition.

    Started by Motoko, 17th October 2012 05:42 PM
    and other, application, applications, applied, biochemistry, biology, cements, cleaning, color, dehydration, development, development of, engineering, evolution, evolution of, food, handbook, handbook of, heldman, lund, molecular, molecular biology, pdf, quality, second edition, topics, transfer
    • Replies: 0
    • Views: 907
    17th October 2012, 05:42 PM Go to last post
  3. Thumbs up HACCP and ISO 22000. Application to Foods of Animal Origin

    Started by Motoko, 2nd October 2012 09:50 PM
    2000, 22000, animal, application, arvanitoyannis, catering, color, dairy, ebook, files, food safety, foods, haccp, iso, management, meat, monitoring, of animal, of the, origin, pdf, poultry, practical, rar, responsible, seafood, systems, to the, volume, wiley
    • Replies: 0
    • Views: 1,058
    2nd October 2012, 09:50 PM Go to last post
    • Replies: 1
    • Views: 1,083
    30th September 2012, 06:09 AM Go to last post
  4. Thumbs up Milk A Local and Global History

    Started by Motoko, 30th September 2012 05:57 AM
    animal, book, color, culture of, dairy, disease, ear, feeding, file, files, food, global, health, history, how to, human, local, milk, nutrition, of the, oral, pdf, production, public health, science, techniques, to improving, university, valenze
    • Replies: 0
    • Views: 846
    30th September 2012, 05:57 AM Go to last post
    • Replies: 0
    • Views: 895
    30th September 2012, 05:38 AM Go to last post
    • Replies: 1
    • Views: 1,310
    30th September 2012, 05:04 AM Go to last post
    • Replies: 1
    • Views: 1,222
    30th September 2012, 04:55 AM Go to last post
  5. Thumbs up Charcuterie The Craft of Salting, Smoking, and Curing

    Started by Motoko, 30th September 2012 04:48 AM
    art, charcuterie, classic, college, color, company, cooking, crab, craft, curing, edition, ems, expert, file, files, food, home, keller, language, pdf, polcyn, pork, products, recipes, ruhlman, salting, size, smoking
    • Replies: 0
    • Views: 841
    30th September 2012, 04:48 AM Go to last post
  6. Thumbs up Handbook of Fermented Meat and Poultry

    Started by Motoko, 30th September 2012 04:30 AM
    approaches, color, comprehensive, edition, fermented, fidel, files, handbook, handbook of, meat, pdf, poultry, principles, principles of, processing, products, quality, rar, reference, safety, science, size, team, technology, the science, toldra, wiley
    • Replies: 0
    • Views: 1,205
    30th September 2012, 04:30 AM Go to last post
    • Replies: 1
    • Views: 2,548
    30th September 2012, 04:07 AM Go to last post
  7. Meat Hygiene, Tenth Edition

    Started by Animal, 4th November 2010 08:31 PM
    amazon, animals, approach, aspects, bee, books, color, complete, edition, farm, food, hazards, husbandry, husbandry and, images, meat, perspective, processing, production, products, section, size, text, to the, treatment
    • Replies: 1
    • Views: 3,571
    28th September 2012, 07:22 PM Go to last post
  8. Thumbs up Biotechnology in Animal Feeds and Animal Feeding

    Started by Motoko, 26th September 2012 04:15 PM
    amazon, and genetic, animal, biological, biotechnology, book, breeding, chesson, color, concerns, conservation, dna, engineering, feeding, feeds, files, gene, genetic, hazards, images, in animal, methods, methods and, pdf, review, status of, the animal, wallace
    • Replies: 0
    • Views: 1,177
    26th September 2012, 04:15 PM Go to last post
    • Replies: 0
    • Views: 1,363
    26th September 2012, 04:15 PM Go to last post
  9. Egg Nutrition and Biotechnology

    Started by nkduy, 11th January 2012 02:56 PM
    2000, acids and, and its, animal, antibodies, application, applications, biological, biotechnology, color, disease, egg, feed, feeding, fish, functional, modification, molecular, nutrition, of animal, pdf, perspective, proceedings of, research, size
    • Replies: 1
    • Views: 1,114
    26th September 2012, 12:16 AM Go to last post
  10. Thumbs up Applied Dairy Microbiology, Second Edition,

    Started by Tomajwwii, 29th June 2010 09:20 PM
    2001, advances in, applied, color, control, dairy, disease, edition, education, file, food, health, james, list, microbiology, of the, prevention, probiotics, public health, science, second edition, students, technology), text, veterinaria
    • Replies: 2
    • Views: 1,509
    18th September 2012, 11:23 PM Go to last post
    • Replies: 1
    • Views: 2,054
    18th September 2012, 11:19 PM Go to last post
  11. Thumbs up Viruses in Food Food Microbiology and Food Safety

    Started by Motoko, 14th September 2012 12:13 AM
    agents, and bacterial, book, color, control, diagnostic, diseases, food, food safety, foodborne disease, fungal, goyal, medicine, medicine., methods, microbiology, molecular, parasitic, pdf, population, safety, the role of, to the, university, veterinary, veterinary medicine, viruses, water
    • Replies: 0
    • Views: 1,021
    14th September 2012, 12:13 AM Go to last post

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