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Thread: Glossary of aquaculture

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    Default Glossary of aquaculture

    Glossary of Aquaculture
    This multidisciplinary glossary has been prepared by the Aquaculture Management and Conservation Service (FIMA) of FAO Fisheries and Aquaculture Department, under the coordination of Valerio Crespi.
    The primary objectives of this glossary are

    1. to serve as a reference to fish farmers, consultants, administrators, policy makers, developers, engineers, agriculturists, economists, environmentalists and anybody interested in aquaculture; and
    2. to facilitate communication among experts and scientists involved in aquaculture research and development.

    The glossary of aquaculture is available in five official languages of FAO (Arabic, Chinese,
    English, French and Spanish) in hard copy, CD-ROM and online at the FAO Web site

    you can download for free at

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    Last edited by trunghieu1985; 30th August 2011 at 02:37 AM.
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