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Thread: Aflatoxins - Detection, Measurement and Control 2011

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    Default Aflatoxins - Detection, Measurement and Control 2011

    Aflatoxins - Detection, Measurement and Control

    Edited by: Irineo Torres-Pacheco








    ISBN: 978-953-307-711-6,
    Formate:PDF
    Pages:364 pages
    Publisher: InTech
    Publication date: October 2011
    Size:12MB



    Book Description

    This book is divided into three sections. The section called Aflatoxin Contamination discusses the importance that this subject has for a country like the case of China and mentions examples that illustrate the ubiquity of aflatoxins in various commodities The section Measurement and Analysis, describes the concept of measurement and analysis of aflatoxins from a historical prespective, the legal, and the state of the art in methodologies and techniques. Finally the section entitled Approaches for Prevention and Control of Aflatoxins on Crops and on Different Foods, describes actions to prevent and mitigate the genotoxic effect of one of the most conspicuous aflatoxins, AFB1. In turn, it points out interventions to reduce identified aflatoxin-induced illness at agricultural, dietary and strategies that can control aflatoxin. Besides the preventive management, several approaches have been employed, including physical, chemical biological treatments and solvent extraction to detoxify AF in contaminated feeds and feedstuffs.




    Table of Contents

    Preface IX

    Part 1 Aflatoxin Contamination 1

    Chapter 1 Occurrence of Aflatoxin M1 in Dairy Products 3

    Chapter 2 Aflatoxin Contamination and Research in China 21

    Chapter 3 Silage Contribution to Aflatoxin B1 Contamination of Dairy Cattle Feed 37

    Chapter 4 Aflatoxins in Pet Foods: A Risk to Special Consumers 53

    Chapter 5 Aflatoxin Contamination Distribution Among Grains and Nuts 75

    Part 2 Measurement and Analysis 91

    Chapter 6 Aflatoxins: Their Measure and Analysis 93

    Chapter 7 Methods for Detection and Quantification of Aflatoxins 109

    Chapter 8 Aflatoxin Measurement and Analysis 129

    Chapter 9 Biosensors for Aflatoxins Detection 147

    Chapter 10 Enzymatic Sensor for Sterigmatocystin Detection and Feasibility Investigation of
    Predicting Aflatoxin B1 Contamination by Indicator 161

    Chapter 11 Aflatoxin Measurement and Analysis 183

    Chapter 12 New Development in Aflatoxin Research: From Aquafeed to Marine Cells 209

    Part 3 Approaches for Prevention and Control of Aflatoxins on Crops and on Different Foods 235

    Chapter 13 Comparative Evaluation of Different Techniques for Aflatoxin Detoxification in
    Poultry Feed and Its Effect on Broiler Performance 237

    Chapter 14 Aflatoxin B1 - Prevention of Its Genetic Damage by Means of Chemical Agents 251

    Chapter 15 Phytoinhibition of Growth and Aflatoxin Biosynthesis in Toxigenic Fungi 283

    Chapter 16 Aflatoxins Biochemistry and Molecular Biology -Biotechnological Approaches for Control in Crops 317

    Chapter 17 Selenium and Aflatoxins in Brazil Nuts 355


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    Default Re: Aflatoxins - Detection, Measurement and Control 2011

    Aflatoxins - Detection, Measurement and Control
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