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Thread: Protein Sources in Ruminant Nutrition

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    Default Protein Sources in Ruminant Nutrition

    Protein Sources in Ruminant Nutrition
    by Monica I. Cutrignelli, Serena Calabr, Raffaella Tudisco, Federico Infascelli and Vincenzo Piccolo




    Source: Recent Trends for Enhancing the Diversity and Quality of Soybean Products
    ISBN 978-953-307-533-4
    Edited by: Dora Krezhova
    Publisher: InTech, October 2011

    Description

    Since 2001 the European Commission banned the use of meat and bone meal and its byproducts in diets for livestock animals (EC directive 999/2001) in order to assure consumer safety on animal products. Consequently, soybean meal became the most utilised protein
    source in the intensive livestock systems.
    Moreover, the proteins of this source are low degradable in the rumen and well proportioned to the non structural carbohydrates (NSC).
    Soybean meal solvent extract (s.e.) is a by-product of oil industry, where soybean seeds are treated with organic solvents (e.g. hexane) and subsequently with high temperature. For this reason soybean meal has been banned in the organic livestock (EC directive 2092/1991; EC
    directive 834/2007).
    Last edited by Motoko; 11th May 2014 at 05:13 PM. Reason: UPDATE TEMPLATE.
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    Default Re: Protein Sources in Ruminant Nutrition

    Protein Sources in Ruminant Nutrition
    2011





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