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Thread: Aquaculture Science, 3rd edition

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    Default Re: Aquaculture Science, 3rd edition

    Aquaculture Science
    3rd Edition, 2011.
    by Rick Parker



    Pages: 667
    Publisher: --
    Edition: 1st., 2012
    Language: English
    ISBN:
    978-1435488120

    Description

    This comprehensive text introduces students to the aquaculture industry. Every aspect of this growing field is covered, from history of aquaculture, descriptions of aquatic plants and animals and feeding to in-depth coverage of economics, marketing, management and diseases of aquatic animals and plants. AQUACULTURE SCIENCE, third edition, addresses the latest production methods, species types, advances in technology, trends and statistics. The science of aquaculture, chemistry, biology, and anatomy and physiology, is stressed throughout to ensure that students understand the fundamental principles. A complete chapter offers detailed information on career opportunities in the aquaculture industry.

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