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Thread: Drug Residues in Foods: Pharmacology: Food Safety, and Analysis

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    Default Re: Drug Residues in Foods: Pharmacology: Food Safety, and Analysis

    Drug Residues in Foods Pharmacology Food Safety and Analysis
    by Dimitrios Fletouris



    Pages: 1200
    Publisher: --
    Edition:
    1st., 2000
    Language: English
    ISBN:

    Description

    Offers unique data on the physiochemical properties, functions and metabolism, toxicological and pharmacological effects, regulatory control, antimicrobial resistance, and consumer perceptions of food residue regulation.

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