The Epidemiology, Diagnosis and Control of Poultry Parasites
by Anders Permin and Jorgen Hansen
Publisher: Food & Agriculture Organization of the United Nations
The handbook provide an overview of the parasites of major pathogenic and economic importance and presents procedures
and techniques for their diagnosis, epidemiological studies, surveys and control. The book is
designed for routine use in all types of animal health institutions including universities, research institutes and field
laboratories where diagnostic parasitology is performed. It is hoped that a wide distribution of the handbook will facilitate the standardization and improvement of diagnostic capabilities as well as stimulate the collection and use of epidemiological data, the foundation for effective disease control programmes.