Marine Mammals of the World
Species Identification Guide
by Jefferson, Leatherwood and Webber

Pages: 328
Publisher: Food & Agriculture Organization of the United Nations
Edition: 1993
Language: English
ISBN: 976-9251032920


This identification guide was prepared under the direction of the Species Identification and Data Programme
of the Marine Resources Service, Fishery Resources and Environment Division, Fisheries Department,
Food and Agriculture Organization of the United Nations (FAO), Rome, Italy. Preparation was supported
jointly by the United Nations Environment Programme, Nairobi, Kenya, and the FAO Fisheries Department
Regular Programme. Populations of marine mammals have been exploited to near extinction in the past.
More reciently, marine mammals have become recognized not only as a fisheries resource and as a mark
able tourist attraction, but also as an aesthetic resource, integral to the heritage of all mankind.

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