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Thread: The Fishmonger's Apprentice: The Expert's Guide to Selecting, Preparing, and Cooking a Wor

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    Thumbs up The Fishmonger's Apprentice: The Expert's Guide to Selecting, Preparing, and Cooking a Wor

    The Fishmonger's Apprentice
    The Expert's Guide to Selecting, Preparing, and Cooking a World of Seafood, Taught by the Masters

    by Aliza Green



    Pages: 242
    isher: --
    Edition: 2011
    Language: English
    ISBN: 1592536530

    Description

    The masters featured in The Fishmongers Apprentice teach old-world classic skills to the modern food enthusiast. Through extensive diverse profiles of experienced experts plus tutorials, the reader gleans insider access to real-life fishermen wholesale markets, fish buyers chefsand other sources-far away from the supermarket and everywhere the fish go well before it makes it to the table.


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    The Fishmonger's Apprentice
    The Expert's Guide to Selecting, Preparing, and Cooking a World of Seafood, Taught by the Masters
    2011



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