NOTICE Notice: This is an old thread. The last post was 1010 days ago. If your post is not directly related to this discussion please consider making a new thread.
Results 1 to 2 of 2

Thread: Encyclopedia of Meat Sciences, Three-Volume Set

  1. #1
    Motoko's Avatar
    VETeLiB Administrator

    Join Date
    Jan 2010
    Small Animals Practice
    Total Posts
    Rep Power
    Total thanks received
    Thanks for this post
    Small Animals Practice I'm from Venezuela

    Thumbs up Encyclopedia of Meat Sciences, Three-Volume Set

    Encyclopedia of Meat Sciences, Three-Volume Set
    by M. Dikeman, Carrick Devine

    Pages: 1500
    Publisher: --
    Edition: 1st., 2004
    Language: English
    ISBN: 978-0124649705


    Encyclopedia of Meat Sciences is an impressive and important body of work. Prepared by an international team of experts, this reference work covers all important aspects of meat science from stable to table, including animal breeding, physiology and slaughter, meat preparation, packaging, welfare, and food safety, to name a few. This Encyclopedia further covers important topics such as food microbiology, meat in human nutrition, biotechnological advances in breeding and many more. The Encyclopedia of Meat Sciences is an invaluable resource to practitioners of meat science and students alike.

    - Over 200 articles covering all aspects of meat science
    - Reading lists at the end of each article provide further information into primary literature
    - Various figures and tables illustrating the text and a color plate section in each volume
    - Appeals to students, academics researchers and professionals working not only in meat science, but also food science, veterinary sciences, agricultural engineering and livestock management
    - Extensive cross-referencing

    Hidden contents (Our Amazon affiliate links)
    You must click 'Thank You' before you can see the data contained here. You can purchase this item from Amazon with discount through our amazon affiliate link.
    BUT You DONOT have sufficient rights to see the hidden data contained here.
    Please Register to see contents.
    Last edited by Motoko; 27th August 2015 at 12:34 AM. Reason: UPDATE.
    Hidden Content are to Keep VETeliB Tidy to be Efficient, Practical, Friendly and Appealing.
    Apply Hidden Content for Postings Hidden Content Hidden Content
    Hidden Content Hidden Content Hidden Content
    Reply With Quote Reply With Quote

  2. Who Said Thanks:

    There are too many to display.

Similar Threads

  1. Encyclopedia of Ocean Sciences
    By trunghieu1985 in forum AquaCulture and Fish eBooks
    Replies: 1
    Last Post: 5th December 2013, 09:22 PM
  2. Encyclopedia of Dairy Sciences, Four-Volume Set
    By New Vet in forum General Veterinary eBooks
    Replies: 1
    Last Post: 2nd September 2013, 06:51 PM
  3. Encyclopedia of Dairy Sciences, 2nd Edition [2011]
    By VETeLiB in forum Food Animals eBooks
    Replies: 1
    Last Post: 30th March 2012, 08:02 PM
  4. Encyclopedia of Life Sciences [ 26 volume set ]
    By New Vet in forum General Veterinary eBooks
    Replies: 2
    Last Post: 6th August 2010, 10:36 PM

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts