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Thread: Recent Advances in Animal Nutrition 1991

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    Default Recent Advances in Animal Nutrition 1991

    Recent Advances in Animal Nutrition 1991

    by:
    W. Haresign and D.J.A. Cole

    publisher: Butterworth-Heinemann
    ISBN: 978-0-7506-1397-2
    pages: 245

    Content:
    In the same series, Page ii
    Front Matter, Page iii
    Copyright, Page iv
    PREFACE, Pages v-vi
    1 - ENERGY–PROTEIN INTERACTIONS IN PIGS, Pages 3-19
    2 - NUTRITION OF THE WORKING BOAR, Pages 21-44
    3 - TOWARDS AN IMPROVED UTILIZATION OF DIETARY AMINO ACIDS BY THE GROWING PIG, Pages 45-64
    4 - PHOSPHORUS AVAILABILITY AND REQUIREMENTS IN PIGS, Pages 65-80
    5 - NUTRITION AND GROWTH OF FAT AND LEAN BROILER GENOTYPES, Pages 83-94
    6 - THE USE OF ENZYMES TO IMPROVE THE NUTRITIVE VALUE OF POULTRY FEEDS, Pages 95-116
    7 - LEGISLATION AND ITS EFFECT ON THE FEED COMPOUNDER, Pages 119-132
    8 - IMPLICATIONS OF AN IMMUNE RESPONSE ON GROWTH AND NUTRIENT REQUIREMENTS OF CHICKS, Pages 135-146
    9 - STRATEGIES FOR ANIMAL NUTRITION — 2000 AND BEYOND, Pages 147-159
    10 - ANION–CATION BALANCE AND ITS EFFECT ON THE PERFORMANCE OF RUMINANTS, Pages 163-179
    11 - THE FEEDING AND MANAGEMENT OF INTENSIVELY REARED BULLS: CONVENTIONAL COMPARED WITH ORGANIC, Pages 181-209
    12 - NUTRITION AND THE IMPLICATIONS OF MODIFYING THE SEASONALITY OF FARMED RED DEER, Pages 211-223
    13 - MODELLING NUTRIENT SUPPLY AND UTILIZATION BY RUMINANTS, Pages 225-236
    LIST OF PARTICIPANTS, Pages 237-250
    INDEX, Pages 251-255
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    Last edited by mhm2011; 8th February 2014 at 05:58 PM. Reason: REMOVE NOT ALLOWED.
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