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Thread: By-catch Reduction in the World's Fisheries

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    Default By-catch Reduction in the World's Fisheries

    Product Details

    • Series: Reviews: Methods and Technologies in Fish Biology and Fisheries (Book 7)
    • Hardcover: 290 pages
    • Publisher: ---
    • Pub Year: August 1, 2007
    • Language: English
    • ISBN-10: 1402060777
    • ISBN-13: 978-1402060779

    Book Description

    With by-catch in fisheries becoming an ever more high-profile problem, this brilliant work could not be more timely. It contains contributions from the world’s leading experts in by-catch reduction, who guide the reader through most aspects of the field. They examine the methodologies used to develop by-catch reduction techniques and provide new avenues for broadening such work. Case studies are provided that encompass most of the world’s fishing techniques and regions.

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    Last edited by nkduy; 1st May 2014 at 04:18 AM.
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