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Thread: Genetically Engineered Salmon: Background and Issues

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    Default Genetically Engineered Salmon: Background and Issues

    Genetically Engineered Salmon: Background and Issues

    by Diedra P Thary

    Pages: 187 pages
    Publisher: --
    Edition: 2014
    Language: English
    ISBN-10: 1611225582
    ISBN-13: 978-1611225587


    If approved by the Food and Drug Administration (FDA), Atlantic salmon would be the first genetically engineered (GE) animal to be marketed in the United States for human consumption. Genetic engineering techniques are used by scientists to insert genetic material from one organism into the genome of another organism. Genetically engineered salmon have been modified to grow more quickly and use feed more efficiently. However, some are concerned that, in this rapidly evolving field, current technological and regulatory safeguards are inadequate to protect the environment and ensure that these products are safe to be used as food. This book discusses the genetically engineered salmon; the background of the techniques and the issues that go along with it.

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    Last edited by bassoto; 19th August 2015 at 12:29 AM.
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