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Thread: SWINE in the LABORATORY, 2nd ed.

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    Default SWINE in the LABORATORY, 2nd ed.

    SWINE in the Laboratory
    Surgery, Anesthesia, Imaging, and Experimental Techniques,
    Second Edition




    Pages: 496
    *
    Publisher: --
    * Edition: 2nd., 2007
    * Language: English
    * ISBN:
    978-0849392788

    Description

    To diminish the learning curve associated with using swine as models, Swine in the Laboratory: Surgery , Anesthesia, Imaging, and Experimental Techniques, Second Edition provides practical technical information for the use of swine in biomedical research. The book focuses on models produced by surgical and other invasive procedures, supplying the basic principles for performing experiments with an organ or system of interest.

    New to the Second Edition
    Updated sections on anesthesia and perioperative care, including practical information for more complex models

    Expansion of anatomic and physiologic details

    Additional detail in the endoscopy section

    Chapters on toxicology and radiobiology

    Chapters that include angiographic, echocardiographic, CT, MRI, and PET imaging techniques with a corresponding DVD of the images

    More tables of normal values on the most commonly used minipigs and domestic breeds

    Beneficial for investigators, veterinarians, and technicians using swine for experimental and agricultural procedures, Swine in the Laboratory is certain to foster the appropriate, humane use of swine in biomedical research.





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    Last edited by Motoko; 24th March 2013 at 06:50 PM. Reason: UPDATE TEMPLATE. ADD SUITABLE IMAGE.
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    Default Re: SWINE in the LABORATORY, 2nd ed.

    SWINE in the LABORATORY
    Surgery, Anesthesia, Imaging, and Experimental Techniques,
    Second Edition, 2007









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