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Thread: National Farm Biosecurity Manual poultry production

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    Default National Farm Biosecurity Manual poultry production

    National Farm Biosecurity Manual Poultry Production
    by Department of Agriculture, Fisheries and Forestry





    Pages: 44
    Publisher: --
    Edition: First Edition, May 2009
    Language: English

    ISBN: 978-1921575013

    Description

    The purpose of the manual is to establish a minimum set of biosecurity standards, applicable to all
    poultry producers (including ratites). While the manual was produced with commercial producers
    in mind, the principles of good biosecurity apply to any poultry or bird-raising operation.
    Individual producers and companies may wish to develop enhanced biosecurity manuals, which
    should nevertheless incorporate these minimum standards in addition to any specific company
    or industry sector requirements.

    Enjoy!


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    Default Re: National Farm Biosecurity Manual poultry production

    National Farm Biosecurity Manual Poultry Production
    2009



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