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Food Chemical Safety Vol. I & II
Food Chemical Safety: Contaminants v. 1 by David Watson
Posted By : ggacae | Date : 30 Apr 2009 20:48 | Comments : 0
Food Chemical Safety: Contaminants v. 1 by David Watson
Publisher: Woodhead Publishing Ltd | May 2001 | ISBN: 1855734621 | Pages: 320 | PDF | 2.05 MB
List of contributors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . xi
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
2 Risk analysis . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
3 Analytical methods: quality control and selection . . . . . . . . . . . . . . 37
4 Molecular imprint-based sensors in contaminant analysis . . . . . 71
5 Bioassays in contaminant analysis . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91
6 Veterinary drug residues . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 109
7 Inorganic contaminants in food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 148
8 Environmental organic contaminants in food . . . . . . . . . . . . . . . . . . . 169
9 Chemical migration from food packaging . . . . . . . . . . . . . . . . . . . . . . . 193
10 Pesticides 218
11 Mycotoxins . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 238
12 The international regulation of chemical contaminants
in food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 263
13 The regulation of chemical contaminants in foodstuffs in the
European Union . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 279
14 Contaminant regulation and management in the United States:
the case of pesticides . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 295
Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 314
Links below
Last edited by Vetaqua; 5th December 2009 at 12:25 PM. Reason: Review and Addition
Link to Volume I:
Food Chemical Safety: Contaminants
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Link to Volume II:
Food Chemical Safety, Volume II: Additives
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thanx for ur efoort , but the first link has expired , please rwupload it , thanks again
The links are dead. Please, reupload. Thanks.
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