NOTICE Notice: This is an old thread. The last post was 4003 days ago. If your post is not directly related to this discussion please consider making a new thread.
Results 1 to 1 of 1

Thread: Assessing Food Safety of Polymer Packaging

  1. #1
    horto.vet's Avatar
    Grade 5 Member

    Status
    Offline
    Join Date
    Mar 2009
    Work
    Veterinarian - Large Animal
    Country
    Portugal
    Gender
    Male
    Total Posts
    270
    Rep Power
    2454
    Total thanks received
    19,476
    Thanks for this post
    22
    Veterinarian - Large Animal I'm from Portugal

    Default Assessing Food Safety of Polymer Packaging

    Credits to Book-er from avax

    Iosif-Daniel Rosca, Jean-Maurice Vernaud "Assessing Food Safety of Polymer Packaging"
    Smithers Rapra Press | 2006-06-01 | ISBN: 1859575277 | 290 pages | PDF | 2 MB


    Many foods depend on additives for safety, stability or preservation. Foods are packaged to protect them and keep them in good condition while they are delivered to shops, stacked on shelves or stored at home. The packaging material has to both preserve the food and to protect it from deterioration, outside contamination or damage during distribution and storage; and the packaging material in direct contact with a food must not harm itself or be harmed by the food. The packaging material for a particular food must therefore be carefully selected with these considerations in mind. This book is designed to help current and prospective researchers in this field, understand the theory of food safety in plastic packaging. The book is divided into 7 chapters: Chapter 1 is devoted to a theoretical discussion of the process of diffusion through a sheet. Chapter 2 is concerned with the transfer of the contaminants taking place in packages before they are in contact with food. Chapter 3 is devoted to the problems caused by the process of co-extrusion or co-moulding of the films or of the packages. Chapter 4 is the chapter in which some applications of the theoretical considerations established in Chapters 1 to 3 are developed further. Chapter 5 considers the future, when use of active packaging will be widespread. Chapter 6 discusses the misconceptions arising from the processes or misuse of equations. Chapter 7 details the conclusions arising from the book. This book will be of interest to anyone who uses polymeric food packaging.
    Hidden contents
    You must click 'Thank You' before you can see the data contained here. You DONOT have sufficient rights to see the hidden data contained here.
    Please Register to see contents.


    Last edited by horto.vet; 27th July 2010 at 10:10 AM.
    Reply With Quote Reply With Quote

  2. Who Said Thanks:

    jnogalesp02 (12th May 2020) , Gonzalez (23rd November 2017) , princenadar (14th June 2017) , l6gtv (3rd September 2015) , nasrin (24th November 2014) , pawachon (25th October 2012) , kanchit (4th September 2012) , Red panda (29th August 2012) , bensidvet (13th January 2012) , agwanda2 (1st October 2011) , iprince (7th July 2011) , johnny.truant (14th June 2011) , GADEZ (12th May 2011) , pvmed (10th March 2011) , Marko23 (2nd February 2011) , MAHGOUB (19th January 2011) , book (28th November 2010) , mozart_vet (3rd October 2010) , irma (14th May 2010) , smilebuff (11th May 2010) , fayezkhal (7th May 2010) , fayezbahtit (7th May 2010)

Similar Threads

  1. [Request] Zebrafish: Methods for Assessing Drug Safety and Toxicity
    By abi in forum eBook Request
    Replies: 3
    Last Post: 17th April 2013, 02:26 PM
  2. Zebrafish Methods for Assessing Drug Safety and Toxicity
    By Motoko in forum AquaCulture and Fish eBooks
    Replies: 0
    Last Post: 17th April 2013, 02:23 PM
  3. assessing quality and safety of animal feeds ebook
    By syammu in forum Livestock Nutrition, Management & Welfare
    Replies: 1
    Last Post: 15th February 2013, 12:35 AM
  4. Handbook of Frozen Food Processing and Packaging (Contemporary Food Engineering) by D
    By horto.vet in forum Animal Products Safety and Hygiene ebooks
    Replies: 1
    Last Post: 5th November 2012, 10:22 PM
  5. Analytical Tools for Assessing the Chemical Safety of Meat and Poultry
    By New Vet in forum Animal Products Safety and Hygiene ebooks
    Replies: 0
    Last Post: 26th October 2012, 01:54 AM

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •