NOTICE Notice: This is an old thread. The last post was 3088 days ago. If your post is not directly related to this discussion please consider making a new thread.
Results 1 to 2 of 2

Thread: Handbook of Frozen Food Processing and Packaging (Contemporary Food Engineering) by D

  1. #1
    horto.vet's Avatar
    Grade 5 Member

    Status
    Offline
    Join Date
    Mar 2009
    Work
    Veterinarian - Large Animal
    Country
    Portugal
    Gender
    Male
    Total Posts
    270
    Rep Power
    2454
    Total thanks received
    19,476
    Thanks for this post
    45
    Veterinarian - Large Animal I'm from Portugal

    Default Handbook of Frozen Food Processing and Packaging (Contemporary Food Engineering) by D

    Handbook of Frozen Food Processing and Packaging
    (Contemporary Food Engineering)
    by Da-Wen Sun




    Pages: 760
    Publisher: --
    Edition: 1st., 2005
    Language: English
    ISBN: 978-1574446070



    Description

    The Handbook of Frozen Food Processing and Packaging represents an excellent edition, which considers a large diversity of cold chain-related issues, reports on up-to-date research findings and affords a vast amount of useful state-of-the-art knowledge in the field of food freezing technologies and logistics. The book is one of the finest and most complete publications on frozen food ever issued around the world -- an admirable encyclopedic resource for all stakeholders of the refrigeration science and industry (including upper-level students, post-graduates, researchers, cold chain operators, food technologists, engineers, equipment designers, public authorities and food policy makers).

    Enjoy!
    Last edited by Motoko; 27th May 2013 at 03:39 PM. Reason: ADD INFO, IMAGE, DESCRIPTION. TEMPLATE.
    Reply With Quote Reply With Quote

  2. Who Said Thanks:

    Sedano (Yesterday) , kezavet (14th April 2020) , afshar (16th September 2013) , ambere (17th June 2013) , Sojiro_br (26th May 2013) , tasosvet (10th May 2013) , ahmad amin (5th April 2013) , FPE a.abdo (19th January 2013) , olop (22nd December 2012) , bustamante84 (12th November 2012) , allpass17 (3rd November 2012) , John (3rd November 2012) , mimimmi11 (3rd November 2012) , slaam (3rd November 2012) , adrou (2nd November 2012) , pawachon (25th October 2012) , bruzli (16th October 2012) , kanchit (5th September 2012) , todor (30th August 2012) , Red panda (29th August 2012) , Djoni Prawira (26th June 2012) , hpnarkhede (25th January 2012) , tellipdc (2nd January 2012) , tumen (20th November 2011) , felipe_ (13th October 2011) , manu416 (10th October 2011) , iyad (5th October 2011) , s1m0nlee (28th July 2011) , johnny.truant (14th June 2011) , GADEZ (12th May 2011) , pvmed (10th March 2011) , chocolate chip (16th February 2011) , Marko23 (2nd February 2011) , chem1942 (17th January 2011) , book (28th November 2010) , camau (4th November 2010) , wassim.bouraoui (27th October 2010) , mozart_vet (3rd October 2010) , vetefi (20th September 2010) , arumugamks (10th June 2010) , irma (14th May 2010) , huyts (12th May 2010) , mmk2005 (10th May 2010) , fayezkhal (7th May 2010) , fayezbahtit (7th May 2010)

  3. #2
    Motoko's Avatar
    VETeLiB Administrator

    Status
    Offline
    Join Date
    Jan 2010
    Work
    Veterinarian - Small Animal
    Country
    Venezuela
    Gender
    Female
    Total Posts
    6,250
    Rep Power
    86601
    Total thanks received
    853,889
    Thanks for this post
    41
    Veterinarian - Small Animal I'm from Venezuela

    Default Re: Handbook of Frozen Food Processing and Packaging (Contemporary Food Engineering) by D

    Handbook of Frozen Food Processing and Packaging
    (Contemporary Food Engineering)
    1st. Ed., 2005


    Hidden contents
    You must click 'Thank You' before you can see the data contained here. You DONOT have sufficient rights to see the hidden data contained here.
    Please Register to see contents.




    Updated 27/05/2013
    Last edited by Motoko; 27th May 2013 at 03:36 PM. Reason: UPDATE.
    Rules are to Keep VETeliB Tidy to be Efficient, Practical, Friendly and Appealing.
    Apply Guidelines for Postings Mirrors!!
    All Members Mandatory!
    Reply With Quote Reply With Quote

  4. Who Said Thanks:

    Sedano (Yesterday) , jnogalesp02 (12th May 2020) , kezavet (14th April 2020) , Gonzalez (5th November 2017) , camau (22nd July 2017) , mardas999 (17th March 2016) , bensidvet (9th March 2016) , koch (9th February 2016) , tprajakk2 (19th January 2016) , mrdrmr79 (4th November 2015) , l6gtv (3rd September 2015) , Azman Nirmal Abdullah (9th February 2015) , afshari (29th July 2014) , mastino123 (24th February 2014) , lusygm (4th February 2014) , rony sunny (13th December 2013) , Kyi Lwin (27th November 2013) , charlietuna1 (29th September 2013) , Rhodo (7th July 2013) , ambere (17th June 2013) , nourislam2010 (26th May 2013) , Sojiro_br (26th May 2013) , tasosvet (10th May 2013) , mmk2005 (15th April 2013) , ahmad amin (5th April 2013) , afshar (28th February 2013) , FPE a.abdo (19th January 2013) , todor (14th January 2013) , Djoni Prawira (1st January 2013) , rocky (31st December 2012) , olop (22nd December 2012) , egyfalcon (30th November 2012) , kanchit (17th November 2012) , JoChan (14th November 2012) , bustamante84 (12th November 2012) , cloud (11th November 2012) , allpass17 (8th November 2012) , King (6th November 2012) , slaam (6th November 2012) , mimimmi11 (6th November 2012) , mmohyei (6th November 2012)

Similar Threads

  1. Engineering Aspects of Milk and Dairy Products (Contemporary Food Engineering)
    By Animal in forum Animal Products Safety and Hygiene ebooks
    Replies: 1
    Last Post: 1st June 2013, 03:46 PM
  2. Food Microbiology Laboratory (Crc Series in Contemporary Food Science)
    By Tomajwwii in forum Animal Products Safety and Hygiene ebooks
    Replies: 1
    Last Post: 24th January 2013, 09:09 PM
  3. Handbook of Food Engineering, 2nd. Edition.
    By Motoko in forum Animal Products Safety and Hygiene ebooks
    Replies: 0
    Last Post: 17th October 2012, 04:42 PM
  4. Case Studies in Novel Food Processing Technologies: Innovations in Processing, Packaging,
    By Motoko in forum Animal Products Safety and Hygiene ebooks
    Replies: 0
    Last Post: 22nd July 2012, 09:11 AM
  5. Handbook of Food Science, Technology, and Engineering - 4 Volume Set (Food Science an
    By kdimitrov in forum Animal Products Safety and Hygiene ebooks
    Replies: 0
    Last Post: 11th April 2010, 03:19 PM

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •